Tuesday, December 18, 2007

Meet Big Red

Big Red is our head rooster. We have three roosters right now. Red watches carefully over all the hens. He warns them of danger, and when he finds food he calls to them with a beautiful clucking call. I love to watch him. He doesn't share his hens with the other roosters, and if they try to get too close to the hens he chases them off. There have been some scuffles when the white rooster tries to challenge him, but he has won every battle so far. If you are going to have laying hens I highly recommend one rooster, and no more for your hens. If you have a large number, say over 20 then you may want two of them. Choose your breed carefully especially if you have small children. Right now we have three roosters. The Silver Laced Wyandotte had gone after me and my four year old, so he will be turned into chicken soup soon.
I am almost positive that Big Red is a New Hampshire Red. I didn't order him, I just bought him at the local Farm and Garden store. If something happens to him, I will definitely consider buying another one. So far he is very friendly even with my daughter. She has spent a lot of time with him because he is her chicken. She loves to hold him, and he does very well.
Here are some great sites. Some have information about breeds, and some sell chickens too.
Well, that should keep you busy for a while! I don't think that I will blog again until after the holidays so MERRY CHRISTMAS and HAPPY NEW YEAR!

Saturday, December 1, 2007

It's Never Too Early

I have started to pull out some old seed catalogs while I wait for the new ones to arrive in time for Christmas. I got an e-mail from Baker Creek today informing me that their 2008 catalog has been sent to the printers. Check it out at http://www.rareseeds.com/ There is nothing more exciting for the gardener than the arrival of colorful catalogs in the dead of winter when all is devoid of color and bare. I have great plans already. I have fallen in love with roses for some reason. Right now I have 4 rose plants. I think that I am going to learn how to propagate them so I can have more. Propagation is something I am fascinated with! The thought of cutting off a bit of a plant I love and growing it into another whole plant is so exciting! I dream of trellises filled with roses, and roses climbing onto the porch filling the house with sweet smells. I am also dreaming of pumpkin patches and lots of tomatoes and yummy lemon cucumbers for my plate. A winter without dreams is like a gardener without a bit of soil. Well, I am off to do some more dreaming. What are your plans for next year?

Sunday, November 25, 2007

The Snow Bird

The dark eyed junco arrived today! I was so excited. There were three of them foraging through the remains of my garden. I spread some seeds on the ground near the area
that I saw them, hoping this will encourage them to stay in the area for at
least a few more days! Here is some more information from enature.com


This lively territorial bird is a ground dweller and feeds on seeds and small fruits in the open. It also moves through the lower branches of trees and seeks shelter in the tangle of shrubs. Until recently the many geographical forms of this bird were considered separate species, but since they interbreed wherever their ranges meet, they are now considered one species.
description 5-6 1/4" (13-16 cm). This species shows much geographic variation in color. Typically, male of western population ("Oregon Junco") has black hood, chestnut mantle, white underparts with buff sides. Eastern male ("Slate-colored Junco") is dark slate-gray on head, upper breast, flanks, and upperparts, with white lower breast and belly. Both forms have pink bill and dark gray tail with white outer tail feathers conspicuous in flight. The pine forests of the Black Hills in western South Dakota and eastern Montana have an isolated population ("White-winged Junco") similar to the eastern form but with 2 white wing bars and extensive white outer tail feathers. Birds of the Southwest ("Gray-headed Juncos") are gray overall, with a reddish-brown back. Female "Oregon Junco" has gray hood; females of all forms less colorful.





Friday, November 16, 2007

My New Allies



I have never really liked the American Crow much, especially when I was in the city. They were loud, persistent and messy! My opinion of them has now been changed forever! Yesterday a large Red-shouldered Hawk decided that my chickens looked like a nice tasty lunch. All of the chickens were hiding in the coop, all expect my red hen Chili. I thought for sure she was gone. I went out and got a good look at this huge and beautiful hawk, but I was feeling sad about the loss of my little red hen. Then I noticed the crows. They were swooping and yelling "Leave our territory!" It was then that I realized how important they are to me. Their persistence and complete lack of fear chased the hawk away, and I am happy to report that Chili is fine, she was spotted about an hour later in the yard. Now every time I hear the crows I stop and survey the sky and trees for a large feathered predator. I love the predators, and now I love the crows too.



Saturday, November 3, 2007

Fall Birdwatching at the Farm



The Carolina Wren (right) is just one of the many birds that are visiting the farm here in the fall. We were so excited last week to have a pair of Pileated Woodpeckers return last week. They were flying through the orchard early in the afternoon. They are truly magnificent birds. If you are looking for a great book about a similar but much rarer Woodpecker to read then I highly recommend The Grail Bird by Tim Gallagher. (the story of the Ivory Billed Woodpecker) You can learn more about this book here: http://www.birds.cornell.edu/ivory/pastsearches/2004_2005/stories_reports_0405/grail_bird_html/document_view


We also have Caroline Chickadees (below), Tufted Titmice, House Finches, Mockingbirds, Blue Jays, Starlings, Marsh Wrens, Peregrine Falcons, Cardinals, Goldfinches, Red Winged Blackbirds, Ruby Throated Hummingbirds, Downy Woodpeckers, Hairy Woodpeckers, and one of my very favorite the White Breasted Nuthatch.

You can count birds each day and then submit your results to Ebird!



This is a great project for homeschoolers, or bird lovers. To take care of your feathered friends during the winter you will want to offer them food, and water, especially when your land is all frozen and water is hard to come by.

When winter has left trees barren and daylight hours are few, birds still fill our suburban landscapes. We marvel at the resourcefulness of wild birds as they search out food and warmth through the long winter months.
We can help to provide these birds with food, cover, roosting areas, and nesting spots by planting native seed and berry-producing trees, shrubs, and vines. Should we also set out feeders? Experts disagree as to whether backyard bird feeding makes a significant difference for whole bird populations, but for the individual birds in your own backyard, feeding certainly can help. Winter feeding also gives you a chance to observe wild birds at close range.
When to feed—Feed more often at times of peak energy demand, such as during temperature extremes, nesting season, migration, and in late winter or early spring, when natural seed sources are depleted.
Where to feed—Birds are most likely to eat where they feel safe. Make sure that there is nearby cover to which birds can quickly escape from predators, such as free-roaming cats. Place ground-level feeders in spots where predators cannot hide easily, and set up a loose mesh fence around the feeder.
If the feeders are near a window, alter the appearance of the glass to help reduce window collisions. Try covering windows with a fine plastic garden netting, placing hawk silhouettes about four inches apart on the outside of the window, or painting a scene on the window's exterior with soap. Many birds will feed at more than one level, but they do have their preferences.
Ground level: mourning doves, sparrows, towhees, juncos
Table level: cardinals, finches, and jays Hanging feeders: titmice, goldfinches, chickadees
Tree trunks: woodpeckers, nuthatches, wrens
Selecting a feeder—Plastic, steel, or glass feeders are best because they are easy to clean. Feeders with porous surfaces, such as wood or clay, can be difficult to clean and may grow dangerous algae and fungi. Smaller feeders empty out more quickly, so there's less chance of wet, spoiled seeds. Rain can be a problem, so make sure the feeder has drainage holes, and consider placing a plastic dome on top.
Proper maintenance—Regular upkeep is necessary to keep your feeder free from contamination by disease-causing bacteria.
Set up more than one feeder and allow ample space between feeders.
Choose feeders that have no sharp edges or points. To help keep food cleaner, use feeders that allow birds to perch away from the food.
Clean feeders often. Immerse them in a 5–10 percent solution of chlorine bleach and warm water for two or three minutes. Scrub with a stiff brush or a scouring pad, rinse thoroughly with clean water, and dry completely before refilling. Clean feeders designed for ground-feeding birds every two days.
Rake up spilled seeds, hulls, and feces at least once a week.
Keep seed dry, free of mold, and safe from squirrels by storing it in a metal can with a tight-fitting lid, such as a clean garbage can. Discard damp seed.
In wet weather, put out only enough seed to last several hours.
If you notice dead birds or obviously sick birds (they're less active and less alert) near your feeding station, stop feeding immediately. Discard all seed; then clean and disinfect all feeders and the ground below them. Wait a week before resuming feeding.
Water—Birds need water year-round for drinking and bathing. Set up at least one birdbath. The surface should be easy to clean, and there should be a gently sloping shallow end. Place the birdbath away from the feeders to keep the water from being contaminated. Rinse the birdbath daily before refilling it, and clean it once a week, using a 5–10 percent solution of chlorine bleach. You can use a birdbath heater that has a built-in thermostat to warm up the water just enough to keep it from freezing. Never add antifreeze or other chemicals to the water.
In your absence—Keep your feeding schedule consistent, but don't worry if you must stop feeding briefly—while traveling, for example. Wild birds will find other food in your absence, especially in suburban areas, where other bird feeders are just a short flight away. If you live in a rural or isolated area, however, try to arrange to have a neighbor maintain the feeders in your absence, just as you would have someone look after your pets or houseplants.
Providing food for wild birds will help the winter pass more comfortably for them, while adding interest and activity to your winter days. Come spring, as the nesting season unfolds, you'll have the added pleasure of recognizing many of the birds as individuals.
Excerpted and adapted from The HSUS's brochure, Backyard Feeding of Wild Birds.



Wednesday, September 19, 2007

A great book

I have just finished this book and I loved it. I truly gives hope to a weary farmer like myself and I only have three acres. I laughed, cried and was deeply moved and inspired as I read this book. I am happy to know that I am not the only one who left the city to have a small farm. If I ever get a chance to visit New York I am going to find Keith to thank him for this book, and also to buy some of his garlic, which I hear is some of the best in New York! So thank you, Keith for inspiring me to continue on in my dream of transforming my small patch of land into a sustainable farm.

Monday, September 10, 2007

The Farmers Great Helper: Assassin Bugs


TAXONOMY
KINGDOM: Animalia PHYLUM: Arthropoda CLASS: Insecta ORDER: Hemiptera FAMILY: Reduviidae (assassin bugs & ambush bugs)

Other Names: Reduviids

What are Assassin Bugs? They are bugs that are located all over the world, with several species.
Are Assassin Bugs helpful at all? Yes, they are among the beneficial insects, such as ladybugs and praying mantises, who prey on insects that can harm our garden and crop plants. But you wouldn't want to pet one!
Are Assassin Bugs hurtful at all? Yes, some species spread disease with their bites (see article below). Many also have a painful bite, designed primarily for biting other insects.
Here are selected bits of information about the assassin bug collected from various sources:
a. Conenose bugs (assassin bugs and kissing bugs). The family Reduviidae has a short, 3-segmented beak attached to the tip of the head. The prosternum is grooved to receive the beak when the bug rests. Antennae have four segments and the anterior portion of the head is extended. There are over 3,000 species of reduviids, about 100 of which suck blood. Blood-sucking species are generally abundant in warm areas of the New World from the southern U.S. to South America. Most are predaceous, sucking the blood of other insects giving them the name "assassin bugs". Those that suck the blood of warm-blooded animals have a slender straight beak and the antennae are inserted on the side of the head between the eyes and the end of the beak. Predaceous forms have a stout beak and antennae are on top of the head. One species, Reduvius personatus, is known for its painful bite and is commonly called the "masked hunter". This entire family of bugs is commonly called "conenose bugs".
Other names: kissing bugs, ambush bugs and thread-legged bugs. The "kissing bug" bites humans at night, including biting lips, ears, and eyelids for blood.
A group of assassin bugs in the tropics, known as Conenose bugs, transmit the serious human Chagas Disease, which sometimes causes death.


Monday, August 27, 2007

Chinese Red Noodle Bean


The Chinese Red Noodle bean has the most beautiful flowers, and they are the most striking bean I have ever seen. My son grew these in his three sisters garden this year. The beans were over 2 feet long, and were a dark red color. We ate some raw and we also cut them up and added them to chicken soup. They were really good. Even if you don't like green beans I would grow them just to enjoy their appearance. They did really well here in zone 6 despite the drought and humid conditions. We found that it was best to pick them when the beans were just starting to swell and had a bit of a bumpy appearance. Before that they were too stringy and after that they were too starchy. You can order these beans from Baker Creek Heirloom Seeds at http://www.rareseeds.com

Wednesday, August 22, 2007

Concord grapes


We have one large and two small concord grapevines on our farmstead. Most people don't like to eat them right off the vine, but we all love the extra sour taste of them. I am going to try to make some freezer jam if I get enough grapes. The resident cardinals are quite fond of them too.
Here is a recipe to try:
This type of jelly is sometimes called venison jelly because it is served with venison meat.
Yield: 2 1/2 Cups.
Ingredients:
3 or 31/2 pounds (2 quarts) Concord grapes
2 cinnamon sticks
10 allspice berries
3 cup sugar
4 sterilized
1/2 pint canning jars with lids and rings

Instructions:1. Stem and wash grapes, discarding any that are withered or blemished. Put them in a 4- to 6-quart stainless steel pot; mash them with a potato masher, extracting as mush juice as possible. Cook mixture over medium heat until it comes to a boil. Simmer, stirring, 10 minutes.
2. Strain through strainer. You should have 4 cups. Return juice to the same kettle. Add cinnamon sticks and allspice berries. Bring to a boil over medium-high heat and add sugar. Boil, stirring, for 20 minutes. To test for jelling, put a teaspoonful in a dish and put the dish in the freezer for a minute. If the jelly wrinkles when gently pushed with a finger, it's ready.
3. Strain to remove cinnamon sticks and allspice berries. Pack into hot sterilized jars. Label and date. Store in the refrigerator up to 6 months.
Cooking Tip: You'll notice that unlike some jelly recipes, this one has no added pectin, the substance that helps to create jelling. That's because Concord grapes are naturally high in pectin.

Tuesday, August 21, 2007

The Pond


We love our pond. One of the many things that we desired to have when we bought our property was a pond. Of course I had no idea that our pond was full of snapping turtles until I found a goose floating in the pond with its head missing! We have pulled out 8 large ones so far, and 6 babies. Actually we didn't pull them out, I found turtle hunters to do it for me. What do I do with them? I let the turtle hunters take them home to make turtle soup. I have never tried turtle soup and I have no desire to.
I wonder if previous owners actually made this a turtle pond with the intentions of having an endless supply of turtle soup! I plan to build a walkway along the edge of the pond, and even a bridge across it eventually. I am going to fill the pond with catfish and bass for eating. I would also like to have a small fountain to get the water moving. Our pond is now home to crayfish, snails, spring peepers, bullfrogs, leopard frogs, dragonflies, and salamanders just to name a few! I love to stand by the pond at dusk and watch the bats fly over the pond eating insects, and I also open the windows at night and listen to the sounds coming from the pond. I would consider a pond a very beneficial addition to every homestead! It can provide a wonderful habitat for a diverse population of insects, amphibians, reptiles, birds and mammals.

Saturday, August 18, 2007


The other day my son harvested his blue potatoes! There were over a hundred of them, which is great considering that we had a continuous assault of the Colorado Potato Beetle. We didn't use any sprays, though. We just picked them off and put them in a jar of water to drown them. While we were harvesting we found a tomato horn worm covered in wasp parasites. We left it in the garden so they eggs could hatch. We are hoping they will be back next year to help destroy even more of the big fat green and very hungry monsters! We made chips last night and they were so yummy! The middle was a cool, they were blue and when we fried them they turned a bit golden, but still with a hint of blue. They were the best chips ever!!!

Friday, August 17, 2007

Welcome to our Farm


Welcome To Tuckers Turkey Farm. We are located in Madison County, Kentucky. We moved here in the spring of 2006, almost a thousand miles from home, far away from everyone we knew, in search of a dream. We lived by the ocean in New England and we loved it there. Soon we began to realize that we wanted more than just living in an apartment for the rest of our lives. We also wanted to live a more healthy life and grow our own food. I am a homeschooling mom of three and my husband is an electrician. Buying a farm anywhere in New England was next to impossible, so we brought out a map, closed our eyes and threw a dart to see where it would land. Just kidding. We carefully researched all over the country for a good place to raise our family and buy a small farm. We prayed and searched and soon had narrowed it down to three states. My husband posted his resume online and we finally decided that Kentucky would be the place for us to call home. Originally we wanted to move to Bowling Green, but God led us to Madison County instead. Four months after we moved here we closed on our very first home. It had everything that we needed, and a lot of things we wanted too. We love it here. I miss the ocean and our family and friends, but I wouldn't trade it for the world. Stay tuned for more farm adventures! Pictured here is a chicken coop that we built ourselves!